ENJOY WITH ALL YOUR SENSES
EXCLUSIVE AWARD-WINNING RESTAURANT
Our guests are treated seven days a week to award-winning cuisine in the "In the Park" restaurant. The restaurant features beautiful views to the surrounding park from the enclosing panoramic windows, a separate buffet area with show kitchen and wine presentation area for a special dining atmosphere.
The "Four Seasons in the Park" glass pavillion opened in 2016, offering dining guests a unique flair of park dining 365 days a year.
Austrian cuisine is favored in the kitchen and cellar. Our chefs perform their culinary magic using the highest quality ingredients, preferably regional and organic, to produce classic and creative masterpieces.
Our midday luncheon is open Monday to Friday from 12:00 to 14:00. Enjoy the large buffet of daily specialities.
We look forward to your visit.
"AS YOU LIKE"
Our "Four Seasons" restaurant has received again a toque from Gault Millau and 2 forks from Falstaff.
Enjoy half-board or eat à la carte – you always have a choice. Half-board offers are always recompensed with € 20 towards you individual à la carte orders from the current menu.
Please announce at the reception your wish to switch from half-board to à la carte by 12 noon on the particular day.